Local Fresh Mussels, lightly steamed & finished in a Rich Onion, Garlic, White Wine & Double Cream Sauce with Samphire & Seaweed
Served with Chilli Jam
Pressed Ham Hock Terrine, Watercress & Rocket garnish with Picallili or Joy’s Chutney & a warm Sourdough Bread
A soft shell Crab lightly battered & served with Tartare Sauce
Sauté Flat Mushrooms with fresh garlic en Croute
Local from just outside the window! Hot or Cold with a salad and a choice of either chips or New Potatoes
Local from just outside the window! Hot or Cold with a salad and a choice of either chips or New Potatoes
Fillet of Hake Pan fried or lightly battered in our Sunny Dai Golden Ale, served with crushed Minted Peas, Homemade Tarter Sauce With Homemade chips
Please See Our Boards for Fresh Catch of the Day As available Bass, Plaice, Scallops
Flame grilled Beef Burger cooked to your liking topped with lettuce, gherkins, sliced tomato & a light burger sauce served in a toasted brioche bun with a side of local chutney, onion rings & chips
Add Crispy Bacon £1.50
Add Brie or Stilton £1.50
Succulent Sirloin Steak from our local butcher, cooked to your liking, served with on the Vine Tomatoes, Mushrooms, Homemade Onion Rings, Homemade Chips with a Béarnaise or Pepper Sauce
Chicken Breast slightly tenderised, floured & pan fried topped with Fried Egg with Seasonal Greens & Creamed Mash
Local Welsh Rump of Lamb pan Roasted & served with Steak Garnish, Béarnaise Sauce and Homemade Chips
Mixed Stir Fried Vegetables with a Medium Spiced sauce with Coconut Milk & served with Wild Rice
Succulent Beetroot Burger in a Brioche Bun topped with fresh lettuce & Tomato served with a chutney, Homemade Chips & Onion Rings
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Please Note Platters can take up to 45 to cook
A dressed Crab, 1/2 Lobster, Smoked Mackerel Pate, Smoked Salmon, Large Whole Prawns with Marie-Rose dip, served on a large platter on a bed of gem lettuce with Crusty Bread
Slow Cooked & Tender Local Beef Rib glazed in our Bourbon Marinade for you to carve up at the table, served with our homemade Slaw, Crunchy chips, Buttered Potatoes & a Pot of creamy mash
4 x Lamb Koftas, 2 Chicken Kebabs, 1/2 Flat Rib, Pork Belly, all served with Homemade Chips, Corn, Gravy, Onion Rings & Coleslaw
ADD King Prawns for £9.50
Succulent chunks of Local Lamb meat / Cutlets / Rump & Sticky Ribs in Rosemary, Garlic & butter with our tasty gravy, Corn Cob, Creamy Mash, Herby Potatoes & Homemade Chips
Marinated Artichoke, Mixed Olives, Sun Blushed Tomatoes, Tempura of Broccoli with a pot of Hummus & House Chutney with Crusty Bread
Local fresh Mussels lightly steamed & finished in a rich sauce of Onion, Garlic, White Wine & Double Cream with Samphire & Seaweed with Crusty Bread
All Dressings made with Virgin Olive Oil from our own Trees in Crete
Crispy Hearts of Romaine Lettuce with our own Caesar Dressing made from egg yolks, Anchovies & Virgin Olive Oil from our own trees in Crete. Topped with Crunchy Croutons, Crumbled Crispy Bacon & Shaved Parmesan Cheese
Our own version of a special super food salad – Designed to be light on your tummy but with lots of goodness, vitamins & energy for those long walks on the Beach.
Tiny pasta with cherry tomato, fresh cucumber & avocado drizzled with our Virgin Olive oil from our trees in Crete
Add warm strips of succulent Chicken £3.50
Add Thinly Cut Succulent Rib-eye Steak £4.50
Add Large (peeled to their Tail) Cold Water Prawns £4.50
Add Sliced Cuts of Local Smoked Salmon £4.50
Add Vegan Cheese (Ve/V) £4.50
Available for Evening Menu Also
Portions of Fish Goujons, Pasta Meatballs, & Sausages & Chips with a pot of Beans
With Cheese (V) or with Tomato & Meat Balls G/f Pasta Available
With Mash & Gravy & Peas or Homemade Chips & Beans
Served with Homemade Chips
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Garlic Bread £3.50 Cheesy Garlic Bread £4.25
Corn on the Cob £2.50
‘Dirty’ Chips £5.95
Parmesan Fries £3.95
Homemade Chips £2.95
Creamy Mash £3.50
Buttered New Potatoes £2.95
Homemade Onion Rings £3.50
Pot of Slaw £2.95
Peppercorn or Béarnaise Sauce £3.95
Available every Sunday from 12 till 3pm
A choice of three Local Meats & a delicious Vegan choice of the Day Bookings Advisable for Inside Tables
One Course £11.50
Two Course £16.00
Our menu may contain nuts & other allergens. Before ordering food & drink, please ask a staff member for our allergen guide if you want to know more about our ingredient
VE (Vegan) V (Vegetarian)GF (Gluten Free) Some items are available to be G/F Please Ask For more Details
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